Description
This filleting knife from the Victorinox Fibrox series has a blade length of 18 cm. With a filleting knife you can cut wafer-thin slices of meat or fish. Thanks to the extra flexible, thin blade you have perfect control over the cutting.
Product Specifications
- The Victorinox knives with a Fibrox handle are produced from one piece of stainless steel.
- All knives are provided with a razor-sharp edge and then hardened.
- Each knife is finished by hand to ensure quality.
- The Fibrox handles are hygienic and offer an extremely good grip, even when the handle is wet.
| Length : 18 cm | Width : 20 cm |
| Height : 20 cm |
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